Blonde Ale #2
147 calories
15.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Nugget15 g Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
20.42 |
50% |
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
7 |
Aroma
|
0 min |
3.58 |
50% |
30 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
15 g |
Nugget (Pellet) 15 g Nugget (Pellet) Hops |
|
20.42 |
50% |
15 g |
Cascade (Pellet) 15 g Cascade (Pellet) Hops |
|
3.58 |
50% |
30 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
22 L |
|
Sparge |
-- |
68 °C |
60 min |
18 L |
|
Fly Sparge |
-- |
78 °C |
10 min |
Starting Mash Thickness:
3.5 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.5 L/kg
|
21.9 |
Mash volume with grains
|
26 |
Grain absorption losses
|
-6.3 |
Remaining sparge water volume (equipment estimates 21.1 L)
|
23.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 35.9 L)
|
38 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
30 |
Going into fermentor
|
30 |
Total:
|
45.2
|
Equipment Profile Used: |
System Default |
"Blonde Ale #2" Blonde Ale beer recipe by Fabio Alcantara. All Grain, ABV 4.71%, IBU 24, SRM 4.63, Fermentables: (Pilsner, Pale Ale, Melanoidin) Hops: (Nugget, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-09 22:55 UTC