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BB Pils

129 calories 10.3 g 330 ml
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Beer Stats
Method: BIAB
Style: International Pale Lager
Boil Time: 90 min
Batch Size: 25 liters (ending kettle volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: Audun Meland
Calories: 129 calories (Per 330ml)
Carbs: 10.3 g (Per 330ml)
Created: Sunday February 7th 2016
1.043
1.006
4.7%
23.5
7.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
4,500 g Belgian - Pilsner4500 g Pilsner 37 2.77 97.8%
100 g German - CaraMunich II100 g CaraMunich II 34 121.26 2.2%
4,600 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
11 g Magnum11 g Magnum Hops Pellet 12.7 Boil 60 min 16.16 21.6%
40 g Domestic Hallertau40 g Domestic Hallertau Hops Pellet 4.4 Boil 10 min 7.38 78.4%
51 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.33 each profloc Fining Boil 10 min.
0.25 tsp gjærnæring Fining Boil 10 min.
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
10 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 201 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25 L Infusion -- 66 °C 60 min
Quick Water Requirements
Water Liters
Total strike volume 35.5
Mash volume with grains 38.5
Grain absorption losses -4.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 33.8 L) 30
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume (equipment estimates 21.2 L) 25
Estimated amount in fermentor 25
Total: 35.5  
Equipment Profile Used: System Default
"BB Pils" International Pale Lager beer recipe by Audun Meland. BIAB, ABV 4.74%, IBU 23.54, SRM 7.53, Fermentables: (Pilsner, CaraMunich II) Hops: (Magnum, Domestic Hallertau) Other: (profloc, gjærnæring)
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  • Public: Yup, Shared
  • Last Updated: 2016-02-07 14:33 UTC