American Honey Pale Ale - Beer Recipe - Brewer's Friend

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American Honey Pale Ale

202 calories 20.7 g 12 oz
Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.112 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Saturday January 16th 2016
1.061
1.015
6.0%
29.5
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Dry Malt Extract - Extra Light6 lb Dry Malt Extract - Extra Light 42 2.5 66.7%
1.50 lb Honey1.5 lb Honey 42 2 16.7%
7.50 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.50 lb American - Caramel / Crystal 15L0.5 lb Caramel / Crystal 15L 35 15 5.6%
0.50 lb Canadian - Honey Malt0.5 lb Honey Malt 37 25 5.6%
0.50 lb American - White Wheat0.5 lb White Wheat 40 2.8 5.6%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 60 min 6.96 11.1%
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 30 min 21.38 44.4%
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 1 min 1.2 44.4%
4.50 oz / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 6.77 g | 27.1 qt) 2.6 10.4  
Mash volume with grains (equipment estimates 6.77 g | 27.1 qt) 2.72 10.9  
Grain absorption losses (steeping) -0.19 -0.8  
Volume increase from sugar/extract (early additions) 0.58 2.3  
Pre boil volume (equipment estimates 7.17 g | 28.7 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.17 -0.7  
Post boil volume 5.5 22  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 2.6 10.4
Equipment Profile Used: System Default
 
Notes

More beer kit. seemed fresh and packed well.

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  • Last Updated: 2016-01-21 00:08 UTC