Pleading Pale Ale
183 calories
15.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
First Wort
|
0 min |
18.12 |
22.2% |
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
30 min |
14.8 |
11.1% |
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Aroma
|
8 min |
6.64 |
22.2% |
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Hopback
|
0 min |
|
22.2% |
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
7 days |
|
22.2% |
4.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
Simcoe (Pellet) 1.4999999965689 oz Simcoe (Pellet) Hops |
|
32.92 |
33.3% |
2 oz |
Northern Brewer (Pellet) 1.9999999954251 oz Northern Brewer (Pellet) Hops |
|
6.64 |
44.4% |
1 oz |
Chinook (Pellet) 0.99999999771257 oz Chinook (Pellet) Hops |
|
|
22.2% |
4.50 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
1 each |
Campden Tablet
|
|
Water Agt |
Other |
-- |
Target Water Profile
Webster WTP - Lake Ontario, MCWA
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12 qt |
Strike @ 111.2 F |
Temperature |
-- |
104 °F |
30 min |
2.9 qt |
Strike @ boiling |
Infusion |
-- |
122 °F |
30 min |
4.3 qt |
Strike @ boiling |
Infusion |
-- |
140 °F |
30 min |
12 qt |
Until 2.1 brix |
Fly Sparge |
-- |
175 °F |
90 min |
Starting Mash Thickness:
1 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1 qt/lb
|
3 |
12
|
Mash volume with grains
|
3.96 |
15.8
|
Grain absorption losses
|
-1.5 |
-6
|
Remaining sparge water volume (equipment estimates 5.88 g | 23.5 qt)
|
5.75 |
23
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.13 g | 28.5 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.09 |
-0.4
|
Post boil Volume
|
5.54 |
22.2
|
Hops absorption losses (hopback)
|
-0.04 |
-0.2
|
Going into fermentor
|
5.5 |
22
|
Total:
|
8.75
|
35
|
Equipment Profile Used: |
System Default |
"Pleading Pale Ale" American Pale Ale beer recipe by Drinklings. All Grain, ABV 6.07%, IBU 39.55, SRM 9.76, Fermentables: (Pale Ale, Caramel / Crystal 30L, Munich - Light 10L) Hops: (Simcoe, Northern Brewer, Chinook) Other: (Irish Moss, Campden Tablet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-01-30 13:39 UTC