English Ruby Red Goblin Clone - Beer Recipe - Brewer's Friend

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English Ruby Red Goblin Clone

175 calories 17.9 g 12 oz
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Beer Stats
Method: BIAB
Style: Extra Special/Strong Bitter (ESB)
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Sunday January 10th 2016
1.053
1.013
5.3%
32.8
16.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb United Kingdom - Maris Otter Pale9 lb Maris Otter Pale 38 3.75 83.7%
1 lb American - Caramel / Crystal 30L1 lb Caramel / Crystal 30L 34 30 9.3%
0.50 lb German - Melanoidin0.5 lb Melanoidin 37 25 4.7%
0.25 lb United Kingdom - Chocolate0.25 lb Chocolate 34 425 2.3%
10.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz fuggles0.5 oz fuggles Hops Pellet 4.9 First Wort 0 min 5.65 14.3%
0.50 oz goldings0.5 oz goldings Hops Pellet 4.9 First Wort 0 min 5.65 14.3%
0.50 oz fuggles0.5 oz fuggles Hops Pellet 4.9 Boil 30 min 7.17 14.3%
1 oz goldings1 oz goldings Hops Pellet 4.9 Boil 20 min 11.3 28.6%
1 oz goldings1 oz goldings Hops Pellet 4.9 Boil 4 min 3.03 28.6%
3.50 oz / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
64 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 273 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5 gal Infusion -- 153 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.73 g | 34.9 qt) 9.09 36.4  
Mash volume with grains (equipment estimates 9.59 g | 38.3 qt) 9.95 39.8  
Grain absorption losses -1.34 -5.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.13 g | 28.5 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.13 -0.5  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 9.09 36.4
Equipment Profile Used: System Default
"English Ruby Red Goblin Clone" Extra Special/Strong Bitter (ESB) beer recipe by Clericuzio1. BIAB, ABV 5.31%, IBU 32.79, SRM 16.48, Fermentables: (Maris Otter Pale, Caramel / Crystal 30L, Melanoidin, Chocolate) Hops: (fuggles, goldings)
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  • Public: Yup, Shared
  • Last Updated: 2016-01-10 01:47 UTC