Pilsner/Lager PSM
148 calories
11.9 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
79 g |
Hallertau Mittelfruh79 g Hallertau Mittelfruh Hops |
|
Pellet |
2.85 |
Boil
|
90 min |
27.1 |
63.6% |
13.80 g |
Nugget13.8 g Nugget Hops |
|
Pellet |
13.8 |
Boil
|
20 min |
12.98 |
11.1% |
10.50 g |
Nugget10.5 g Nugget Hops |
|
Pellet |
13.8 |
Boil
|
0 min |
|
8.4% |
21 g |
Hallertau Mittelfruh21 g Hallertau Mittelfruh Hops |
|
Pellet |
2.85 |
Boil
|
0 min |
|
16.9% |
124.30 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 g |
Whirlfloc
|
|
Herb |
Boil |
15 min. |
Priming
Method: Natural
Amount: 120g sukker
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 L |
|
Temperature |
-- |
65.5 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 37.8 L)
|
38.5 |
Mash volume with grains (equipment estimates 41.5 L)
|
42.2 |
Grain absorption losses
|
-5.6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 31.3 L)
|
32 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.6 |
Post boil Volume
|
25 |
Volume into fermentor
|
25 |
Total:
|
38.5
|
Equipment Profile Used: |
System Default |
"Pilsner/Lager PSM" International Pale Lager beer recipe by Brewer #46236. BIAB, ABV 5.52%, IBU 40.08, SRM 6.25, Fermentables: (Pilsner, Melanoid Malt) Hops: (Hallertau Mittelfruh, Nugget) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-22 12:49 UTC