Morefield Brown Ale
199 calories
20.5 g
12 oz
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.10 oz |
Fuggles1.1 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
17.57 |
100% |
|
1.10 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.10 oz |
Fuggles (Pellet) 1.0999999974838 oz Fuggles (Pellet) Hops |
|
17.57 |
100% |
|
1.10 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
Sacch. |
Infusion |
-- |
154 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Strike water volume at mash thickness of 1.5 qt/lb
|
4.72 |
18.9
|
|
Mash volume with grains
|
5.73 |
22.9
|
|
Grain absorption losses
|
-1.57 |
-6.3
|
|
Remaining sparge water volume (equipment estimates 4.14 g | 16.6 qt)
|
4.1 |
16.4
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Pre boil volume (equipment estimates 7.04 g | 28.2 qt)
|
7 |
28
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
|
Post boil Volume
|
5.5 |
22
|
|
Going into fermentor
|
5.5 |
22
|
|
Total:
|
8.82
|
35.3
|
| Equipment Profile Used: |
System Default |
"Morefield Brown Ale" American Brown Ale beer recipe by Jeff & Brew Lab. All Grain, ABV 5.87%, IBU 17.57, SRM 18.04, Fermentables: (Maris Otter Pale, Caramel / Crystal 80L, Black Malt) Hops: (Fuggles) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-22 16:56 UTC
