Bock
226 calories
24 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.60 oz |
Magnum0.6 oz Magnum Hops |
|
Pellet |
12.4 |
Boil
|
60 min |
23.98 |
100% |
0.60 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.60 oz |
Magnum (Pellet) 0.59999999862754 oz Magnum (Pellet) Hops |
|
23.98 |
100% |
0.60 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Irish moss
|
|
Fining |
Boil |
15 min. |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Biab |
-- |
-- |
155 °F |
90 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 9.8 g | 39.2 qt)
|
8.53 |
34.1
|
Mash volume with grains (equipment estimates 10.94 g | 43.8 qt)
|
9.67 |
38.7
|
Grain absorption losses
|
-1.78 |
-7.1
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.77 g | 31.1 qt)
|
6.5 |
26
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil Volume
|
5.5 |
22
|
Volume into fermentor
|
5.5 |
22
|
Total:
|
8.53
|
34.1
|
Equipment Profile Used: |
System Default |
"Bock" Dunkles Bock beer recipe by Randy64. BIAB, ABV 6.61%, IBU 23.98, SRM 16.14, Fermentables: (Munich, Pilsner, Caramel / Crystal 120L, Munich - 60L, Melanoidin, Caramel / Crystal 150L) Hops: (Magnum) Other: (Irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-25 01:04 UTC