Bier de Noel - Beer Recipe - Brewer's Friend

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Bier de Noel

201 calories 18.2 g 330 ml
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Beer Stats
Method: All Grain
Style: Bière de Garde
Boil Time: 90 min
Batch Size: 17 liters (fermentor volume)
Pre Boil Size: 35 liters
Pre Boil Gravity: 8.1 °P (recipe based estimate)
Efficiency: 74% (brew house)
No Chill: 20 minute extended hop boil time
Calories: 201 calories (Per 330ml)
Carbs: 18.2 g (Per 330ml)
Created: Saturday November 7th 2015
16.1 °P
3.2 °P
7.0%
25.3
31.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Belgian - Pilsner2 kg Pilsner 37 1.6 39.6%
1 kg Belgian - CaraVienne1 kg CaraVienne 34 20 19.8%
1 kg Belgian - Munich1 kg Munich 38 6 19.8%
0.50 kg Belgian - Caramel Pils0.5 kg Caramel Pils 34 8 9.9%
0.25 kg Belgian - De-Bittered Black0.25 kg De-Bittered Black 34 566 5%
0.30 kg Flaked Oats0.3 kg Flaked Oats 33 2.2 5.9%
5.05 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Saphir20 g Saphir Hops Pellet 4.25 Boil 20 min 13.09 50%
20 g East Kent Goldings20 g East Kent Goldings Hops Pellet 5 Boil 5 min 12.2 50%
40 g / $ 0.00
 
Yeast
Danstar - Belle Saison Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
17 - 24 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 67 °C 60 min
Starting Mash Thickness: 1.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 7.6
Mash volume with grains 10.9
Grain absorption losses -5.1
Remaining sparge water volume (equipment estimates 24.1 L) 33.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.8 L) 35
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 17
Going into fermentor 17
Total: 41  
Equipment Profile Used: System Default
"Bier de Noel" Bière de Garde beer recipe by Brewer #50787. All Grain, ABV 6.99%, IBU 25.29, SRM 31.7, Fermentables: (Pilsner, CaraVienne, Munich, Caramel Pils, De-Bittered Black, Flaked Oats) Hops: (Saphir, East Kent Goldings)
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  • Last Updated: 2016-04-03 11:45 UTC