UBx - Stout - Beer Recipe - Brewer's Friend

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UBx - Stout

154 calories 16.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 60 liters (fermentor volume)
Pre Boil Size: 66 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Unsen Bräu Brewery
Calories: 154 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Tuesday October 20th 2015
1.050
1.013
4.9%
33.0
29.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 kg Belgian - Pale Ale11 kg Pale Ale 38 3.4 84.6%
1 kg American - Dark Chocolate1 kg Dark Chocolate 29 420 7.7%
1 kg American - Caramel / Crystal 90L1 kg Caramel / Crystal 90L 33 90 7.7%
13 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Columbus50 g Columbus Hops Pellet 15 Boil 60 min 33.02 50%
50 g Liberty50 g Liberty Hops Leaf/Whole 4 Boil 0 min 50%
100 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 68 °C 90 min
Starting Mash Thickness: 2.7 L/kg
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 66.2 L. Suggest reducing initial water volume to 45.4 L and adding 20.8 L sparge/top-off.  
Strike water volume at mash thickness of 2.7 L/kg 35.1
Mash volume with grains 43.7
Grain absorption losses -13
Remaining sparge water volume (equipment estimates 45 L) 44.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 66.2 L) 66
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 60
Going into fermentor 60
Total: 79.9  
Equipment Profile Used: System Default
"UBx - Stout" Oatmeal Stout beer recipe by Unsen Bräu Brewery. All Grain, ABV 4.89%, IBU 33.02, SRM 29.14, Fermentables: (Pale Ale, Dark Chocolate, Caramel / Crystal 90L) Hops: (Columbus, Liberty)
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  • Last Updated: 2016-09-05 13:30 UTC