Beautiful Shambles
203 calories
20.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
750 g |
Magnum750 g Magnum Hops |
|
Leaf/Whole |
15 |
First Wort
|
0 min |
14.02 |
6.4% |
1,500 g |
Magnum1500 g Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
10 min |
16.78 |
12.8% |
1,500 g |
Pacifica1500 g Pacifica Hops |
|
Leaf/Whole |
5 |
Boil
|
10 min |
5.59 |
12.8% |
2,000 g |
Magnum2000 g Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
5 min |
12.31 |
17% |
2,000 g |
Pacifica2000 g Pacifica Hops |
|
Leaf/Whole |
5 |
Boil
|
5 min |
4.1 |
17% |
2,000 g |
Willamette2000 g Willamette Hops |
|
Leaf/Whole |
4.5 |
Aroma
|
0 min |
|
17% |
2,000 g |
Pacifica2000 g Pacifica Hops |
|
Leaf/Whole |
5 |
Aroma
|
0 min |
|
17% |
11,750 g
/ $ 0.00
|
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1064.45 L. Suggest reducing initial water volume to 45.4 L and adding 1019.05 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 1098 L
|
900 |
Strike water volume at mash thickness of 3 L/kg
|
900 |
Mash volume with grains
|
1098 |
Grain absorption losses
|
-300 |
Remaining sparge water volume (equipment estimates 465.4 L)
|
450.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 1064.5 L)
|
1050 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-58.8 |
Post boil Volume
|
1000 |
Going into fermentor
|
1000 |
Total:
|
1350.9
|
Equipment Profile Used: |
System Default |
"Beautiful Shambles" American IPA beer recipe by TomBott. All Grain, ABV 6.48%, IBU 52.81, SRM 11.95, Fermentables: (Maris Otter Pale, Crystal 60L, Wheat) Hops: (Magnum, Pacifica, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-13 13:08 UTC