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Pilsner

175 calories 13.8 g 330 ml
Beer Stats
Method: All Grain
Style: Classic American Pilsner
Boil Time: 85 min
Batch Size: 55 liters (fermentor volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 90% (brew house)
Calories: 175 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created: Thursday August 20th 2015
1.058
1.008
6.5%
24.0
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11.50 kg American - Pilsner11.5 kg Pilsner 37 1.8 100%
11.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
37.50 g Perle37.5 g Perle Hops Pellet 7.7 Boil 75 min 12.94 25%
37.50 g Saaz37.5 g Saaz Hops Pellet 3.6 Boil 45 min 5.32 25%
75 g Saaz75 g Saaz Hops Pellet 3.6 Boil 15 min 5.75 50%
150 g / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
13.5 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
50 L Temperature -- 65 °C 60 min
15 L Sparge -- 70 °C 10 min
Starting Mash Thickness: 4.3 L/kg
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 63.83 L. Suggest reducing initial water volume to 45.4 L and adding 18.43 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 57.04 L. Suggest reducing strike water volume to 37.81 L and adding 11.64 L sparge/top-off. 49.5
Strike water volume at mash thickness of 4.3 L/kg 49.5
Mash volume with grains 57
Grain absorption losses -11.5
Remaining sparge water volume (equipment estimates 26.8 L) 18
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 63.8 L) 55
Boil off losses -8.1
Hops absorption losses (first wort, boil, aroma) -0.8
Post boil Volume 55
Going into fermentor 55
Total: 67.4  
Equipment Profile Used: System Default
"Pilsner" Classic American Pilsner beer recipe by Erez. All Grain, ABV 6.51%, IBU 24.01, SRM 3.27, Fermentables: (Pilsner) Hops: (Perle, Saaz)
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  • Last Updated: 2015-09-08 12:31 UTC