Julius Bier English - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Julius Bier English

154 calories 8 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Extra Special/Strong Bitter (ESB)
Boil Time: 70 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Julio Oliveira
Calories: 154 calories (Per 330ml)
Carbs: 8 g (Per 330ml)
Created: Thursday August 13th 2015
1.052
1.001
6.8%
27.0
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
500 g German - CaraHell500 g CaraHell 34 11 11.1%
2 kg American - Pilsner2 kg Pilsner 37 1.8 44.4%
2 kg United Kingdom - Maris Otter Pale2 kg Maris Otter Pale 38 3.75 44.4%
4.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Magnum5 g Magnum Hops Pellet 15 Boil 60 min 10.71 10%
15 g Goldings15 g Goldings Hops Pellet 4.5 Boil 60 min 9.64 30%
15 g Goldings15 g Goldings Hops Pellet 4.5 Boil 10 min 3.5 30%
15 g Fuggles15 g Fuggles Hops Leaf/Whole 4.5 Boil 10 min 3.18 30%
50 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (custom):
100%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Infusion -- 68 °C 60 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 13.5
Mash volume with grains 16.5
Grain absorption losses -4.5
Remaining sparge water volume (equipment estimates 18.8 L) 20.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.9 L) 28.4
Boil off losses -6.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 20
Going into fermentor 20
Total: 33.8  
Equipment Profile Used: System Default
"Julius Bier English" Extra Special/Strong Bitter (ESB) beer recipe by Julio Oliveira. All Grain, ABV 6.76%, IBU 27.03, SRM 5.63, Fermentables: (CaraHell, Pilsner, Maris Otter Pale) Hops: (Magnum, Goldings, Fuggles)
Last Updated and Sharing
 
756
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-08-13 00:10 UTC