East coast DBL IPA
255 calories
25.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Chinook1 oz Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
60 min |
37.45 |
16.7% |
1 oz |
Nugget1 oz Nugget Hops |
|
Leaf/Whole |
12.9 |
Boil
|
30 min |
28.56 |
16.7% |
1 oz |
Columbus1 oz Columbus Hops |
|
Leaf/Whole |
13 |
Boil
|
25 min |
26.04 |
16.7% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Leaf/Whole |
11.9 |
Boil
|
20 min |
20.76 |
16.7% |
1 oz |
Centennial1 oz Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
1 min |
1.24 |
16.7% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Leaf/Whole |
11.9 |
Boil
|
1 min |
1.48 |
16.7% |
6 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
5.8 |
23.2
|
Mash volume with grains
|
6.86 |
27.4
|
Grain absorption losses
|
-1.66 |
-6.6
|
Remaining sparge water volume (equipment estimates 3.01 g | 12 qt)
|
2.28 |
9.1
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.08 |
0.3
|
Pre boil volume (equipment estimates 6.98 g | 27.9 qt)
|
6.25 |
25
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.23 |
-0.9
|
Post boil Volume
|
5.25 |
21
|
Going into fermentor
|
5.25 |
21
|
Total:
|
8.08
|
32.3
|
Equipment Profile Used: |
System Default |
"East coast DBL IPA" Imperial IPA beer recipe by Spacepuppy. All Grain, ABV 7.75%, IBU 115.53, SRM 8.78, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Dextrine Malt, Honey ) Hops: (Chinook, Nugget, Columbus, Simcoe, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-08-25 12:05 UTC