2 Lights ESB
179 calories
19.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
UK Challenger1 oz UK Challenger Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
28.17 |
33.3% |
1 oz |
UK Northdown1 oz UK Northdown Hops |
|
Pellet |
8.6 |
Boil
|
10 min |
10.33 |
33.3% |
1 oz |
UK East Kent Goldings1 oz UK East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
5 min |
3.3 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
UK Challenger (Pellet) 0.99999999771257 oz UK Challenger (Pellet) Hops |
|
28.17 |
33.3% |
1 oz |
UK Northdown (Pellet) 0.99999999771257 oz UK Northdown (Pellet) Hops |
|
10.33 |
33.3% |
1 oz |
UK East Kent Goldings (Pellet) 0.99999999771257 oz UK East Kent Goldings (Pellet) Hops |
|
3.3 |
33.3% |
3 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.4 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
9 gal |
|
Fly Sparge |
-- |
152 °F |
60 min |
6 gal |
|
Strike |
161 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
4.31 |
17.3
|
Mash volume with grains
|
5.23 |
20.9
|
Grain absorption losses
|
-1.44 |
-5.8
|
Remaining sparge water volume (equipment estimates 4.91 g | 19.6 qt)
|
4.8 |
19.2
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.08 |
0.3
|
Pre boil volume (equipment estimates 7.61 g | 30.5 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
Post boil Volume (equipment estimates 6 g | 24 qt)
|
6.3 |
25.2
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 6.3 g | 25.2 qt)
|
6 |
24
|
Total:
|
9.11
|
36.4
|
Equipment Profile Used: |
System Default |
"2 Lights ESB" Extra Special/Strong Bitter (ESB) beer recipe by Brewer Jim. All Grain, ABV 5.01%, IBU 41.81, SRM 9.8, Fermentables: (Maris Otter Pale, Crystal 60L, Wheat, Pale 2-Row, Golden Syrup) Hops: (UK Challenger, UK Northdown, UK East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-30 18:32 UTC