elderflower_Cascade
163 calories
16.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
11.6 |
Boil
|
40 min |
31.48 |
40% |
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
6.9 |
Boil
|
20 min |
9.69 |
30% |
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
6.9 |
Boil
|
5 min |
3.19 |
30% |
50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Chinook (Pellet) 20 g Chinook (Pellet) Hops |
|
31.48 |
40% |
30 g |
Cascade (Pellet) 30 g Cascade (Pellet) Hops |
|
12.88 |
60% |
50 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
50 g |
elderberry
|
|
Herb |
Boil |
5 min. |
Quick Water Requirements
Water |
Liters |
Boil water added to kettle (equipment estimates 15 L)
|
4 |
Volume increase from sugar/extract (early additions)
|
1 |
Pre boil volume (equipment estimates 16 L)
|
5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil volume
|
10 |
Going into fermentor
|
10 |
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
Total:
|
4
|
Equipment Profile Used: |
System Default |
"elderflower_Cascade" Spice, Herb, or Vegetable Beer recipe by Anonymous. Extract, ABV 5.18%, IBU 44.36, SRM 4.24, Fermentables: (Dry Malt Extract - Light, Dry Malt Extract - Wheat) Hops: (Chinook, Cascade) Other: (elderberry)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-19 13:44 UTC