Stiff upper Lip
183 calories
16.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Ella5 g Ella Hops |
|
Leaf/Whole |
15.92 |
Boil
|
60 min |
10.18 |
3.6% |
5 g |
Simcoe5 g Simcoe Hops |
|
Leaf/Whole |
13.2 |
Boil
|
60 min |
8.44 |
3.6% |
15 g |
Simcoe15 g Simcoe Hops |
|
Leaf/Whole |
13.2 |
Boil
|
30 min |
19.47 |
10.7% |
10 g |
Ella10 g Ella Hops |
|
Leaf/Whole |
15.92 |
Boil
|
15 min |
10.11 |
7.1% |
10 g |
Simcoe10 g Simcoe Hops |
|
Leaf/Whole |
13.2 |
Boil
|
10 min |
6.12 |
7.1% |
10 g |
Ella10 g Ella Hops |
|
Leaf/Whole |
15.92 |
Boil
|
10 min |
7.38 |
7.1% |
15 g |
Ella15 g Ella Hops |
|
Leaf/Whole |
15.92 |
Boil
|
5 min |
6.09 |
10.7% |
10 g |
Simcoe10 g Simcoe Hops |
|
Leaf/Whole |
13.2 |
Boil
|
0 min |
|
7.1% |
10 g |
Ella10 g Ella Hops |
|
Leaf/Whole |
15.92 |
Boil
|
0 min |
|
7.1% |
30 g |
Simcoe30 g Simcoe Hops |
|
Leaf/Whole |
13.2 |
Dry Hop
|
7 days |
|
21.4% |
20 g |
Ella20 g Ella Hops |
|
Leaf/Whole |
15.92 |
Dry Hop
|
7 days |
|
14.3% |
140 g
/ $ 0.00
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.5 L/kg
|
12.8 |
Mash volume with grains
|
16.1 |
Grain absorption losses
|
-5.1 |
Remaining sparge water volume (equipment estimates 18.4 L)
|
19.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25.2 L)
|
26 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
19 |
Going into fermentor
|
19 |
Total:
|
32
|
Equipment Profile Used: |
System Default |
"Stiff upper Lip" California Common Beer recipe by polyanus. All Grain, ABV 6.43%, IBU 67.8, SRM 5.41, Fermentables: (Pilsen, Wheat, Crystal 30L) Hops: (Ella, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-04-16 16:05 UTC