Meteūtsiht - American Brown IPA - Beer Recipe - Brewer's Friend

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Meteūtsiht - American Brown IPA

191 calories 20.1 g 330 ml
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 14 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 68% (steeping grains only)
Calories: 191 calories (Per 330ml)
Carbs: 20.1 g (Per 330ml)
Created: Tuesday April 14th 2015
1.062
1.016
6.1%
60.7
26.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.70 kg Liquid Malt Extract - Light1.7 kg Liquid Malt Extract - Light 35 4 58.6%
1.70 kg / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 kg German - Bohemian Pilsner1 kg Bohemian Pilsner 38 1.9 34.5%
0.20 kg German - Carafa II0.2 kg Carafa II 32 425 6.9%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Cascade20 g Cascade Hops Pellet 7 Boil 60 min 28.7 25%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 30 min 22.05 25%
20 g Saaz20 g Saaz Hops Pellet 3.5 Boil 15 min 7.12 25%
20 g Saaz20 g Saaz Hops Pellet 3.5 Boil 5 min 2.86 25%
80 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 64 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 18.1 L) 14
Mash volume with grains (equipment estimates 18.1 L) 14.8
Grain absorption losses (steeping) -1.2
Volume increase from sugar/extract (early additions) 1.2
Pre boil volume (equipment estimates 18.1 L) 14
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil volume 12
Going into fermentor 12
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 14  
Equipment Profile Used: System Default
"Meteūtsiht - American Brown IPA" American IPA beer recipe by Brewer #45967. Extract, ABV 6.14%, IBU 60.73, SRM 26.19, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (Bohemian Pilsner, Carafa II) Hops: (Cascade, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2015-04-14 15:26 UTC