Garden Shed Pilsner - Beer Recipe - Brewer's Friend

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Garden Shed Pilsner

155 calories 13.6 g 330 ml
Beer Stats
Method: All Grain
Style: Bohemian Pilsener
Boil Time: 90 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Source: lee hancox
Calories: 155 calories (Per 330ml)
Carbs: 13.6 g (Per 330ml)
Created: Monday March 16th 2015
1.051
1.009
5.6%
45.5
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg German - Bohemian Pilsner4.5 kg Bohemian Pilsner 38 1.9 92.8%
0.35 kg German - Carapils0.35 kg Carapils 35 1.3 7.2%
4.85 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Perle30 g Perle Hops Pellet 8.2 Boil 60 min 32.18 27.3%
40 g Saaz40 g Saaz Hops Pellet 3.5 Aroma 10 min 6.64 36.4%
40 g Saaz40 g Saaz Hops Pellet 3.5 Whirlpool at 100 °C 0 min 6.67 36.4%
110 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each irish moss Fining Boil 15 min.
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
10 °C
Pitch Rate:
1.5 (M cells / ml / ° P) 398 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Williamstown Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 2 10 20 10 15
4.8 tsp of gypsum
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8 L Infusion -- 54 °C 10 min
20 L Infusion -- 67 °C 60 min
20 L Sparge -- 76 °C 15 min
Starting Mash Thickness: 3.75 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.8 L/kg 18.2
Mash volume with grains 21.4
Grain absorption losses -4.9
Remaining sparge water volume (equipment estimates 17.7 L) 13.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.1 L) 26
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 21.2
Hops absorption losses (whirlpool, hop stand) -0.2
Going into fermentor 21
Total: 31.8  
Equipment Profile Used: System Default
"Garden Shed Pilsner" Bohemian Pilsener beer recipe by lee hancox. All Grain, ABV 5.55%, IBU 45.49, SRM 3.58, Fermentables: (Bohemian Pilsner, Carapils) Hops: (Perle, Saaz) Other: (irish moss)
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  • Public: Yup, Shared
  • Last Updated: 2015-03-16 11:01 UTC