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Awesome Recipe

153 calories 13.2 g 12 oz
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Beer Stats
Method: BIAB
Style: Classic American Pilsner
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 153 calories (Per 12oz)
Carbs: 13.2 g (Per 12oz)
Created: Thursday March 12th 2015
1.047
1.008
5.0%
42.5
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb American - Pale 2-Row4 lb Pale 2-Row 37 1.8 94.1%
0.25 lb American - Carapils (Dextrine Malt)0.25 lb Carapils (Dextrine Malt) 33 1.8 5.9%
4.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.60 oz Mount Hood0.6 oz Mount Hood Hops Pellet 6.1 Boil 30 min 31.63 66.7%
0.30 oz Perle0.3 oz Perle Hops Pellet 8.9 Boil 10 min 10.89 33.3%
0.90 oz / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
44 °F
Pitch Rate:
1.5 (M cells / ml / ° P) 133 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16 qt with spage Temperature -- 152 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 4.32 g | 17.3 qt) 3.78 15.1  
Mash volume with grains (equipment estimates 4.66 g | 18.6 qt) 4.12 16.5  
Grain absorption losses -0.53 -2.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 3.53 g | 14.1 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil Volume 2 8  
Volume into fermentor 2 8  
Total: 3.78 15.1
Equipment Profile Used: System Default
"Awesome Recipe" Classic American Pilsner beer recipe by kc0034a. BIAB, ABV 5.04%, IBU 42.52, SRM 3.75, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt)) Hops: (Mount Hood, Perle)
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  • Public: Yup, Shared
  • Last Updated: 2015-03-13 18:01 UTC