A IPA march 2015 - Beer Recipe - Brewer's Friend

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A IPA march 2015

84 calories 7.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.020 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 84 calories (Per 330ml)
Carbs: 7.4 g (Per 330ml)
Created: Tuesday March 3rd 2015
1.028
1.005
3.0%
113.8
7.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Pale 2-Row5 kg Pale 2-Row 38 2.5 94.7%
0.18 kg United Kingdom - Dark Crystal 80L0.18 kg Dark Crystal 80L 33 80 3.4%
0.10 kg United Kingdom - Wheat0.1 kg Wheat 37 2 1.9%
5.28 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Columbus50 g Columbus Hops Pellet 15 Boil 45 min 108.49 29.4%
20 g Zythos20 g Zythos Hops Pellet 8.4 Boil 5 min 5.28 11.8%
100 g Cascade100 g Cascade Hops Pellet 6.9 Dry Hop 7 days 58.8%
170 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15.8
Mash volume with grains 19.3
Grain absorption losses -5.3
Remaining sparge water volume (equipment estimates 17.4 L) 18.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.1 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 21
Going into fermentor 21
Total: 34.7  
Equipment Profile Used: System Default
"A IPA march 2015" American IPA beer recipe by Brewer #44060. All Grain, ABV 2.95%, IBU 113.77, SRM 7.62, Fermentables: (Pale 2-Row, Dark Crystal 80L, Wheat) Hops: (Columbus, Zythos, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2015-03-03 07:28 UTC