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doggie style

91 calories 9.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty Beer
Boil Time: 60 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 50 liters
Pre Boil Gravity: 1.027 (recipe based estimate)
Efficiency: 75% (brew house)
Source: DeGarage
Calories: 91 calories (Per 330ml)
Carbs: 9.8 g (Per 330ml)
Created: Thursday January 29th 2015
1.030
1.008
2.8%
2.7
19.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg American - Pale 2-Row5 kg Pale 2-Row 37 1.8 87.7%
200 g Cane Sugar200 g Cane Sugar 46 0 3.5%
500 g United Kingdom - Chocolate500 g Chocolate 34 425 8.8%
5,700 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g East Kent Goldings10 g East Kent Goldings Hops Pellet 5 Boil 30 min 2.67 100%
10 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
100 g anis Flavor Boil 1 hr.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
15 - 24 °C
Starter:
No
Fermentation Temp:
25 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 50.75 L. Suggest reducing initial water volume to 45.4 L and adding 5.35 L sparge/top-off.  
Strike water volume at mash thickness of 3.7 L/kg 20.1
Mash volume with grains 23.7
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 37 L) 36.2
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.1
Pre boil volume (equipment estimates 50.8 L) 50
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 45
Going into fermentor 45
Total: 56.3  
Equipment Profile Used: System Default
"doggie style" Specialty Beer recipe by DeGarage. All Grain, ABV 2.82%, IBU 2.67, SRM 19.08, Fermentables: (Pale 2-Row, Cane Sugar, Chocolate) Hops: (East Kent Goldings) Other: (anis )
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  • Public: Yup, Shared
  • Last Updated: 2015-01-29 20:23 UTC