Black IPA - Beer Recipe - Brewer's Friend

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Black IPA

226 calories 23.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 226 calories (Per 12oz)
Carbs: 23.3 g (Per 12oz)
Created: Thursday January 29th 2015
1.068
1.017
6.7%
99.8
40.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 80%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 7.3%
1 lb American - Midnight Wheat Malt1 lb Midnight Wheat Malt 33 550 7.3%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 3.6%
0.25 lb Belgian - De-Bittered Black0.25 lb De-Bittered Black 34 566 1.8%
13.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Apollo2 oz Apollo Hops Pellet 20 First Wort 0 min 83.78 20%
1.50 oz Glacier1.5 oz Glacier Hops Pellet 5.5 Aroma 10 min 10.34 15%
1.50 oz Glacier1.5 oz Glacier Hops Pellet 5.5 Aroma 5 min 5.69 15%
2 oz Glacier2 oz Glacier Hops Pellet 5.5 Aroma 0 min 20%
3 oz Glacier3 oz Glacier Hops Pellet 5.5 Dry Hop 4 days 30%
10 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 6.02 24.1  
Mash volume with grains 7.12 28.5  
Grain absorption losses -1.72 -6.9  
Remaining sparge water volume (equipment estimates 3.22 g | 12.9 qt) 3.45 13.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.26 g | 29.1 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.26 -1.1  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.47 37.9
Equipment Profile Used: System Default
"Black IPA" American IPA beer recipe by Anonymous. All Grain, ABV 6.7%, IBU 99.81, SRM 40, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Midnight Wheat Malt, Carapils (Dextrine Malt), De-Bittered Black) Hops: (Apollo, Glacier)
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  • Public: Yup, Shared
  • Last Updated: 2015-01-29 17:46 UTC