Anonymous
| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 5.65 lb | Dry Malt Extract - Light | 42 | 4 | 100% | |
| 5.65 lbs / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1 oz | Amarillo | Pellet | 8.2 | Boil | 60 min | 26.66 | 22.2% | |
| 0.75 oz | Magnum | Pellet | 12.3 | Boil | 10 min | 10.87 | 16.7% | |
| 1 oz | Saaz | Pellet | 3 | Boil | 10 min | 3.54 | 22.2% | |
| 1 oz | Northern Brewer | Pellet | 10 | Boil | 0 min | 22.2% | ||
| 0.75 oz | Saaz | Pellet | 4 | Dry Hop | 14 days | 16.7% | ||
| 4.50 oz / $ 0.00 | ||||||||
| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 0.50 tsp | Wyeast beer nutrient blend | Other | Boil | 10 min. | |
| 0.50 oz | Yeast nutrirnt | Other | Boil | 10 min. | |
| 0.50 oz | Diammonium Phosphate | Other | Boil | 10 min. |
| Fermentis - Safale - English Ale Yeast S-04 | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| $ 0.00 |
| Water | Gallons | Quarts |
|---|---|---|
| Boil water added to kettle (equipment estimates 5.7 g | 22.8 qt) | 2.56 | 10.2 |
| Volume increase from sugar/extract (early additions) | 0.44 | 1.8 |
| Pre boil volume (equipment estimates 6.14 g | 24.6 qt) | 3 | 12 |
| Boil off losses | -1.5 | -6 |
| Hops absorption losses (first wort, boil, aroma) | -0.14 | -0.6 |
| Post boil volume | 4.5 | 18 |
| Going into fermentor | 4.5 | 18 |
| WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ. | ||
| Total: | 2.56 | 10.2 |
| Equipment Profile Used: | System Default | |
