British Tyre Kicker
161 calories
16.6 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1.60 lb |
Maris Otter Malt1.6 lb Maris Otter Malt |
|
0 |
4 |
84.2% |
0.10 lb |
Chocolate0.1 lb Chocolate |
|
0 |
350 |
5.3% |
0.10 lb |
Crystal 400.1 lb Crystal 40 |
|
0 |
40 |
5.3% |
0.10 lb |
Crystal 800.1 lb Crystal 80 |
|
0 |
80 |
5.3% |
1.90 lbs / $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Saccharification Rest |
Infusion |
-- |
150.999 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
0.83 |
3.3
|
Mash volume with grains
|
0.98 |
3.9
|
Grain absorption losses
|
-0.24 |
-1
|
Remaining sparge water volume (equipment estimates 2.17 g | 8.7 qt)
|
0.76 |
3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 2.51 g | 10 qt)
|
1.1 |
4.4
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.01 |
-0
|
Post boil Volume
|
1 |
4
|
Going into fermentor
|
1 |
4
|
Total:
|
1.59
|
6.4
|
Equipment Profile Used: |
System Default |
"British Tyre Kicker" Mild beer recipe by Adam Smale. All Grain, ABV 4.86%, IBU 18.4, SRM 22.84, Fermentables: (Maris Otter Malt, Chocolate, Crystal 40, Crystal 80) Hops: (Challenger, East Kent Golding)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2012-02-13 00:09 UTC