Høstøl 2012 - Beer Recipe - Brewer's Friend

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Høstøl 2012

179 calories 19.5 g 330 ml
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Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 26.5 liters
Efficiency: 62% (brew house)
Source: Møllenberg Brygghuus
Calories: 179 calories (Per 330ml)
Carbs: 19.5 g (Per 330ml)
Created: Wednesday August 29th 2012
1.058
1.016
5.5%
49.7
11.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.50 kg Belgian - CaraMunich0.5 kg CaraMunich 33 50 8%
0.10 kg German - Acidulated Malt 0.1 kg Acidulated Malt 27 3.4 1.6%
0.15 kg American - Aromatic Malt0.15 kg Aromatic Malt 35 20 2.4%
4 kg United Kingdom - Pale 2-Row4 kg Pale 2-Row 38 2.5 64%
1 kg German - Wheat Malt1 kg Wheat Malt 37 2 16%
0.50 kg Honey 0.5 kg Honey 42 2 8%
6.25 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Target25 g Target Hops Pellet 10.5 Boil 60 min 23.8%
30 g Cascade30 g Cascade Hops Pellet 6.5 Boil 15 min 28.6%
50 g Cascade50 g Cascade Hops Pellet 6.5 Boil 5 min 47.6%
105 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 each Portafloc Other Boil 15 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
15 - 24 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 Fly Sparge -- 67 °C 90 min
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 21
Mash volume with grains 24.8
Grain absorption losses -5.8
Remaining sparge water volume (equipment estimates 13.6 L) 11.8
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.3
Pre boil volume (equipment estimates 28.2 L) 26.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 22
Going into fermentor 22
Total: 32.8  
Equipment Profile Used: System Default
"Høstøl 2012" English IPA beer recipe by Møllenberg Brygghuus. All Grain, ABV 5.5%, IBU 49.67, SRM 11.54, Fermentables: (CaraMunich, Acidulated Malt , Aromatic Malt, Pale 2-Row, Wheat Malt, Honey ) Hops: (Target, Cascade) Other: (Portafloc)
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  • Last Updated: 2012-09-12 14:47 UTC