Mango PA - Beer Recipe - Brewer's Friend

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Mango PA

141 calories 14.3 g 330 ml
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Beer Stats
Method: BIAB
Style: Experimental Beer
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.023 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Thursday February 27th 2025
1.046
1.011
4.5%
39.9
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Weyermann - Pale Ale1 kg Pale Ale 39 2.3 100%
1 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 g Cascade4 g Cascade Hops Pellet 7 Boil 20 min 10.99 20%
4 g Citra4 g Citra Hops Pellet 11 Boil 20 min 17.27 20%
4 g Cascade4 g Cascade Hops Pellet 7 Hop Stand 20 min 2.8 20%
8 g Citra8 g Citra Hops Pellet 11 Hop Stand 20 min 8.8 40%
20 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
2 Grams
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 20 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5 L Steeping 25 °C 45 °C 10 min
Steeping 45 °C 67 °C 55 min
1 L Sparge 67 °C 67 °C 5 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 12.7 L) 11.9
Mash volume with grains (equipment estimates 13.4 L) 12.6
Grain absorption losses -1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.8 L) 10
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 5.1
Hops absorption losses (whirlpool, hop stand) -0.1
Volume into fermentor 5
Total: 11.9  
Equipment Profile Used: System Default
"Mango PA" Experimental Beer recipe by Brewer #411936. BIAB, ABV 4.54%, IBU 39.86, SRM 3.75, Fermentables: (Pale Ale) Hops: (Cascade, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2025-02-27 01:27 UTC