Golden Truck Ale 200 - Beer Recipe - Brewer's Friend

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Golden Truck Ale 200

145 calories 15 g 12 oz
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Beer Stats
Method: All Grain
Style: British Golden Ale
Boil Time: 60 min
Batch Size: 200 liters (fermentor volume)
Pre Boil Size: 250 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Marco Orellaana
Calories: 145 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Wednesday February 26th 2025
1.044
1.011
4.3%
21.0
7.7
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
19.50 kg Patagonia - Extra Pale Malt19.5 kg Extra Pale Malt 36.8 3.31 45.9%
19.50 kg Patagonia - Pilsen19.5 kg Pilsen 34 3.84 45.9%
1.90 kg Weyermann - Carapils1.9 kg Carapils 34.5 4.11 4.5%
1.60 kg Patagonia - Munich1.6 kg Munich 34 30.53 3.8%
42.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
68 g Columbus68 g Columbus Hops Lupulin Pellet 16 Boil 60 min 15.79 29.8%
55 g Chinook55 g Chinook Hops Lupulin Pellet 12 Boil 15 min 4.75 24.1%
105 g Cascade105 g Cascade Hops Lupulin Pellet 7 Boil 1 min 0.46 46.1%
228 g / $ 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Agua Purificada Truck
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 206.84 L. Suggest reducing initial water volume to 45.4 L and adding 161.44 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 91.8 L. Suggest reducing strike water volume to 17.35 L and adding 46.4 L sparge/top-off. 63.8
Strike water volume at mash thickness of 1.5 L/kg 63.8
Mash volume with grains 91.8
Grain absorption losses -42.5
Remaining sparge water volume (equipment estimates 186.5 L) 229.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 206.8 L) 250
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1.1
Post boil Volume 200
Going into fermentor 200
Total: 293.4  
Equipment Profile Used: System Default
"Golden Truck Ale 200" British Golden Ale beer recipe by Marco Orellaana. All Grain, ABV 4.31%, IBU 21, SRM 7.69, Fermentables: (Extra Pale Malt, Pilsen, Carapils, Munich) Hops: (Columbus, Chinook, Cascade)
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  • Last Updated: 2025-02-27 14:32 UTC