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Awesome Recipe

78 calories 7.1 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 23.86 liters
Post Boil Size: 18 liters
Pre Boil Gravity: 1.020 (recipe based estimate)
Post Boil Gravity: 1.026 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 78 calories (Per 330ml)
Carbs: 7.1 g (Per 330ml)
Created: Tuesday February 18th 2025
1.026
1.005
2.8%
55.1
2.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 lb Rahr - Standard 2-Row4.5 lb Standard 2-Row 36.8 1.8 100%
4.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4.80 g Hbc 4724.8 g Hbc 472 Hops Pellet 9.8 Boil 15 min 4.32 14.6%
28 g Hbc 47228 g Hbc 472 Hops Pellet 9.8 Boil 60 min 50.79 85.4%
32.80 g / $ 0.00
 
Yeast
Escarpment Labs - Cali Ale
Amount:
4.40 Grams
Cost:
Attenuation (avg):
80%
Flocculation:
Medium
Optimum Temp:
18 - 22 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 41 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.6 L Steeping 71 °C 65 °C 60 min
5.6 L Sparge 71 °C 71 °C 45 min
Quick Water Requirements
Water Liters
Strike water volume 26.8
Mash volume with grains 28.1
Grain absorption losses -2
Mash Lauter Tun losses -0.9
Pre boil volume 23.9
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 18
Volume into fermentor 18
Total: 26.8  
Equipment Profile Used: System Default
"Awesome Recipe" American IPA beer recipe by Brewer #450468. BIAB, ABV 2.82%, IBU 55.11, SRM 2.15, Fermentables: (Standard 2-Row) Hops: (Hbc 472)
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  • Public: Yup, Shared
  • Last Updated: 2025-02-18 14:28 UTC