Smash IPA
182 calories
19 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Citra40 g Citra Hops |
|
Pellet |
12 |
Boil at 96 °C
|
40 min |
37.39 |
20% |
20 g |
Citra20 g Citra Hops |
|
Pellet |
12 |
Boil at 96 °C
|
20 min |
12.9 |
10% |
20 g |
Citra20 g Citra Hops |
|
Pellet |
12 |
Boil at 96 °C
|
10 min |
7.72 |
10% |
20 g |
Citra20 g Citra Hops |
|
Pellet |
12 |
Whirlpool at 96 °C
|
0 min |
|
10% |
100 g |
Citra100 g Citra Hops |
|
Pellet |
12 |
Dry Hop at 96 °C
|
0 days |
|
50% |
200 g
/ R$ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
200 g |
Citra (Pellet) 200 g Citra (Pellet) Hops |
|
58.01 |
100% |
200 g
/ R$ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
29.2 |
Mash volume with grains
|
34.5 |
Grain absorption losses
|
-8 |
Remaining sparge water volume
|
14.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume
|
35.2 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
29.1 |
Hops absorption losses (whirlpool, hop stand)
|
-0.1 |
Going into fermentor
|
29 |
Total:
|
44.1
|
Equipment Profile Used: |
System Default |
"Smash IPA" American IPA beer recipe by Anonymous. All Grain, ABV 5.79%, IBU 58.02, SRM 5.36, Fermentables: (Pale Ale Malt) Hops: (Citra)
Last Updated and Sharing
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- Last Updated: 2025-01-30 21:54 UTC