IRISH FRIENDSHIP DAY ALE - Beer Recipe - Brewer's Friend

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IRISH FRIENDSHIP DAY ALE

165 calories 17.5 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 10.5 gallons
Post Boil Size: 10 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Source: BRUDAKS CULT OF MALT
Calories: 165 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Saturday January 25th 2025
1.050
1.013
4.9%
18.2
13.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
17 lb United Kingdom - Maris Otter Pale17 lb Maris Otter Pale 38 3.75 89%
1 lb Crisp Malting - Crystal 60L1 lb Crystal 60L 33.1 60 5.2%
0.60 lb United Kingdom - Crystal 45L0.6 lb Crystal 45L 34 45 3.1%
0.25 lb Great Western - Crystal 75L0.25 lb Crystal 75L 29 75 1.3%
0.25 lb American - Roasted Barley0.25 lb Roasted Barley 33 300 1.3%
19.10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Hallertau Tradition (Germany)1 oz Hallertau Tradition (Germany) Hops Pellet 7.1 Boil 30 min 10.59 33.3%
1 oz Target1 oz Target Hops Pellet 9.1 Boil 10 min 6.4 33.3%
1 oz Fuggles1 oz Fuggles Hops Pellet 3 Boil 5 min 1.16 33.3%
3 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 7.16 28.7  
Mash volume with grains 8.69 34.8  
Grain absorption losses -2.39 -9.6  
Remaining sparge water volume (equipment estimates 7.09 g | 28.4 qt) 5.98 23.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 11.61 g | 46.5 qt) 10.5 42  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 10 40  
Going into fermentor 10 40  
Total: 13.14 52.6
Equipment Profile Used: System Default
"IRISH FRIENDSHIP DAY ALE" No Profile Selected beer recipe by BRUDAKS CULT OF MALT. All Grain, ABV 4.93%, IBU 18.15, SRM 13.37, Fermentables: (Maris Otter Pale, Crystal 60L, Crystal 45L, Crystal 75L, Roasted Barley) Hops: (Hallertau Tradition (Germany), Target, Fuggles)
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  • Last Updated: 2025-01-28 06:04 UTC