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Awesome Recipe

232 calories 24 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 13 liters (fermentor volume)
Pre Boil Size: 21 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 232 calories (Per 330ml)
Carbs: 24 g (Per 330ml)
Created: Wednesday January 22nd 2025
1.075
1.019
7.4%
57.4
46.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3,000 g Bestmalz - BEST Pilsen3000 g BEST Pilsen 37 1.9 65.2%
275 g Bestmalz - BEST Smoked275 g BEST Smoked 35.4 2.5 6%
100 g German - CaraAroma100 g CaraAroma 34 130 2.2%
100 g Flaked Barley100 g Flaked Barley 32 2.2 2.2%
50 g Finland - Crystal Malt 10050 g Crystal Malt 100 35 38 1.1%
375 g Weyermann - Roasted Barley375 g Roasted Barley 29.9 432 8.2%
100 g Flaked Oats100 g Flaked Oats 33 2.2 2.2%
100 g Weyermann - Carafa Special Type 1 100 g Carafa Special Type 1 29.9 340 2.2%
500 g Dry Malt Extract - Dark500 g Dry Malt Extract - Dark 44 30 10.9%
4,600 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 83 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 23.4 L) 25.7
Mash volume with grains (equipment estimates 26.1 L) 28.4
Grain absorption losses -4.1
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.3
Pre boil volume (equipment estimates 18.7 L) 21
Boil off losses -5.7
Post boil Volume 13
Volume into fermentor 13
Total: 25.7  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. BIAB, ABV 7.41%, IBU 57.35, SRM 46.26, Fermentables: (BEST Pilsen, BEST Smoked, CaraAroma, Flaked Barley, Crystal Malt 100, Roasted Barley, Flaked Oats, Carafa Special Type 1 , Dry Malt Extract - Dark)
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  • Public: Yup, Shared
  • Last Updated: 2025-01-22 12:30 UTC