Hop water
38 calories
3.1 g
12 oz
Target Water Profile
Huntsville AL USA
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
0.88 |
3.5
|
Mash volume with grains
|
1.04 |
4.1
|
Grain absorption losses
|
-0.25 |
-1
|
Remaining sparge water volume (equipment estimates 5.7 g | 22.8 qt)
|
2.63 |
10.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.08 g | 24.3 qt)
|
3 |
12
|
Boil off losses
|
-1.5 |
-6
|
Post boil Volume
|
4.58 |
18.3
|
Hops absorption losses (whirlpool, hop stand)
|
-0.08 |
-0.3
|
Going into fermentor
|
4.5 |
18
|
Total:
|
3.5
|
14
|
Equipment Profile Used: |
System Default |
"Hop water" No Profile Selected beer recipe by Brewer #386608. All Grain, ABV 1.23%, IBU 20.14, SRM 1.6, Fermentables: (Maris Otter Pale Ale) Hops: (Idaho Gem)
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- Last Updated: 2025-01-20 23:22 UTC