Fuck Putin Pale Ale - Beer Recipe - Brewer's Friend

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Fuck Putin Pale Ale

161 calories 14.6 g 0.33 L
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Beer Stats
Method: BIAB
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 20 liters (ending kettle volume)
Pre Boil Size: 24.2 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: olbrygging.no
Calories: 161 calories (Per 0.33L)
Carbs: 14.6 g (Per 0.33L)
Created: Monday January 20th 2025
1.053
1.010
5.6%
29.8
8.3
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
4 kg Weyermann - Pale Ale4 kg Pale Ale 39 4.64 85.1%
0.40 kg Castle Malting - Château Wheat Blanc0.4 kg Château Wheat Blanc 38 3.31 8.5%
0.30 kg Castle Malting - Château Cara Clair0.3 kg Château Cara Clair 35 7.04 6.4%
4.70 kg / kr 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Citra40 g Citra Hops Pellet 11 Boil 5 min 11.76 28.6%
50 g Yakima Valley Hops - BRU-150 g BRU-1 Hops Pellet 14.4 Whirlpool 15 min 18 35.7%
50 g El Dorado50 g El Dorado Hops Pellet 15.7 Dry Hop 5 days 35.7%
140 g / kr 0.00
 
Yeast
Lallemand - Verdant IPA
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 92 B cells required
kr 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Kommunalt vatten i Västerås
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
27 L Strike 67 °C 67 °C 60 min
Quick Water Requirements
Water Liters
Total strike volume 29.8
Mash volume with grains 32.9
Grain absorption losses -4.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.9 L) 24.2
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume (equipment estimates 18.3 L) 20
Hops absorption losses (whirlpool, hop stand) -0.3
Estimated amount in fermentor 19.8
Total: 29.8  
Equipment Profile Used: System Default
"Fuck Putin Pale Ale" Blonde Ale beer recipe by olbrygging.no. BIAB, ABV 5.63%, IBU 29.76, SRM 8.3, Fermentables: (Pale Ale, Château Wheat Blanc, Château Cara Clair) Hops: (Citra, BRU-1, El Dorado)
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  • Public: Yup, Shared
  • Last Updated: 2025-01-20 14:28 UTC