WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 374.25 gal (1497 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 362.25 gal (1449 qt) sparge/top-off.
WARNING: Mash tun capacity exceeded. Volume required: 403.65 gal (1614.6 qt)
341.25
1365
Strike water volume at mash thickness of 1.75 qt/lb
341.25
1365
Mash volume with grains
403.65
1614.6
Grain absorption losses
-97.5
-390
Remaining sparge water volume (equipment estimates 130.75 g | 523 qt)
152.5
610
Mash Lauter Tun losses
-0.25
-1
Pre boil volume (equipment estimates 374.25 g | 1497 qt)
396
1584
Boil off losses
-2.25
-9
Post boil Volume
372
1488
Going into fermentor
372
1488
Total:
493.75
1975
Equipment Profile Used:
System Default
"Red Devil free" Specialty IPA: Red IPA beer recipe by Connor Heckler. All Grain, ABV 6.3%, IBU 0, SRM 13.15, Fermentables: (Red X, Carapils (Dextrine Malt), Caramel / Crystal 20L)