coco-nilla - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

coco-nilla

400 calories 39 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: Imperial Stout
Boil Time: 60 min
Batch Size: 6 liters (fermentor volume)
Pre Boil Size: 12.68 liters
Post Boil Size: 7 liters
Pre Boil Gravity: 1.071 (recipe based estimate)
Post Boil Gravity: 1.128 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 400 calories (Per 330ml)
Carbs: 39 g (Per 330ml)
Created: Saturday January 4th 2025
1.128
1.030
12.9%
0.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
100 g Crisp Malting - Roasted Barley100 g Roasted Barley 31.28 600 3.3%
100 g Crisp Malting - Pale Wheat Malt100 g Pale Wheat Malt 38.7 2 3.3%
200 g Crisp Malting - Chocolate Malt200 g Chocolate Malt 32.66 450 6.5%
1,400 g Crisp Malting - Finest Maris Otter1400 g Finest Maris Otter 36.8 2.4 45.5%
100 g Flaked Oats100 g Flaked Oats 33 2.2 3.3%
100 g Weyermann - Carapils100 g Carapils 34.5 2.1 3.3%
100 g Warminster Maltings - Low Colour Chocolate100 g Low Colour Chocolate 32.6 177 3.3%
250 g Honey250 g Honey 35 2 8.1%
125 g Brown Sugar125 g Brown Sugar 45 15 4.1%
600 g Muntons - Light Dry Malt Extract (DME)600 g Light Dry Malt Extract (DME) 42 4.3 19.5%
3,075 g / $ 0.00
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 14.1 L) 15
Mash volume with grains (equipment estimates 15.4 L) 16.4
Grain absorption losses -2.1
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.6
Pre boil volume (equipment estimates 11.7 L) 12.7
Boil off losses -5.7
Post boil Volume (equipment estimates 6 L) 7
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 7 L) 6
Total: 15  
Equipment Profile Used: System Default
"coco-nilla" Imperial Stout beer recipe by Brewer #438208. BIAB, ABV 12.86%, IBU 0, SRM 50, Fermentables: (Roasted Barley, Pale Wheat Malt, Chocolate Malt, Finest Maris Otter, Flaked Oats, Carapils, Low Colour Chocolate, Honey, Brown Sugar, Light Dry Malt Extract (DME))
Last Updated and Sharing
 
15
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-01-08 00:31 UTC