Hoov's Light Pilsner
150 calories
13.8 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4.50 lb |
American - Pilsner4.5 lb Pilsner |
|
37 |
1.8 |
60% |
0.50 lb |
American - Wheat0.5 lb Wheat |
|
38 |
1.8 |
6.7% |
2.50 lb |
Rice2.5 lb Rice |
|
35.5 |
1 |
33.3% |
7.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
13 g |
Saaz13 g Saaz Hops |
|
Pellet |
3.5 |
Boil at 212 °F
|
60 min |
7.59 |
100% |
13 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
13 g |
Saaz (Pellet) 13 g Saaz (Pellet) Hops |
|
7.59 |
100% |
13 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3 oz |
Lime Zest
|
|
Flavor |
Boil |
0 min. |
Priming
Method: co2
Amount: 30 psi
Temp: 68 °F
CO2 Level: 2.65 Volumes |
Target Water Profile
Pilsen (Light Lager)
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3 gal |
|
Strike |
170 °F |
162 °F |
60 min |
2.5 gal |
|
Batch Sparge |
170 °F |
162 °F |
60 min |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
170 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
3.28 |
13.1
|
Mash volume with grains
|
3.88 |
15.5
|
Grain absorption losses
|
-0.94 |
-3.8
|
Remaining sparge water volume (equipment estimates 3.92 g | 15.7 qt)
|
3.41 |
13.6
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.02 g | 24.1 qt)
|
5.5 |
22
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil Volume
|
4.5 |
18
|
Going into fermentor
|
4.5 |
18
|
Total:
|
6.69
|
26.8
|
Equipment Profile Used: |
System Default |
"Hoov's Light Pilsner" American Light Lager beer recipe by Brewer #446074. All Grain, ABV 4.86%, IBU 7.59, SRM 2.84, Fermentables: (Pilsner, Wheat, Rice) Hops: (Saaz) Other: (Lime Zest)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-12-24 06:01 UTC