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NJs Beer Recipe

236 calories 22.2 g 0.440 L
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 22.5 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 236 calories (Per 0.440L)
Carbs: 22.2 g (Per 0.440L)
Created: Monday December 23rd 2024
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1.058
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n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
3.80 kg 1886 Malt House - NY Pale Malt3.8 kg NY Pale Malt 35.64 7.84 68.5%
0.25 kg American - Caramel / Crystal 120L0.25 kg Caramel / Crystal 120L 33 318.73 4.5%
0.25 kg Crisp Malting - Pale Wheat Malt0.25 kg Pale Wheat Malt 38.7 3.84 4.5%
1.25 kg American - Pilsner1.25 kg Pilsner 37 3.31 22.5%
5.55 kg / R 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Warrior20 g Warrior Hops Pellet 16 Boil 60 min 39.94 22.2%
20 g Mosaic20 g Mosaic Hops Pellet 12.5 Boil 10 min 11.31 22.2%
50 g Amarillo50 g Amarillo Hops Pellet 8.6 Dry Hop Day 4 55.6%
90 g / R 0.00
 
Yeast
Lallemand - Verdant IPA
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 100 B cells required
R 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
RO Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 20.3
Mash volume with grains 23.9
Grain absorption losses -5.6
Remaining sparge water volume (equipment estimates 12.1 L) 8.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.9 L) 22.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 20
Going into fermentor 20
Total: 29  
Equipment Profile Used: System Default
"NJs Beer Recipe" American IPA beer recipe by Brewer #335460. All Grain, ABV 6.12%, IBU 51.25, SRM 22.32, Fermentables: (NY Pale Malt, Caramel / Crystal 120L, Pale Wheat Malt, Pilsner) Hops: (Warrior, Mosaic, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2024-12-23 12:42 UTC