Litroleiro English ESB - Beer Recipe - Brewer's Friend

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Litroleiro English ESB

166 calories 17.3 g 500 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 32 liters
Post Boil Size: 26 liters
Pre Boil Gravity: 1.029 (recipe based estimate)
Post Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 65% (brew house)
Hop Utilization: 97%
Calories: 166 calories (Per 500ml)
Carbs: 17.3 g (Per 500ml)
Created: Tuesday December 17th 2024
1.036
1.009
3.5%
0.0
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Warminster Maltings - Maris Otter4 kg Maris Otter 36 3.5 100%
4 kg / 0.00 €
 
Target Water Profile
Forchheim
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 12
Mash volume with grains 14.6
Grain absorption losses -4
Remaining sparge water volume (equipment estimates 20.6 L) 24.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.7 L) 32
Boil off losses -5.7
Post boil Volume (equipment estimates 22 L) 26
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 26 L) 22
Total: 36.9  
Equipment Profile Used: System Default
"Litroleiro English ESB" No Profile Selected beer recipe by Brewer #441306. All Grain, ABV 3.5%, IBU 0, SRM 4.69, Fermentables: (Maris Otter)
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  • Public: Yup, Shared
  • Last Updated: 2024-12-17 11:04 UTC