Odd Bits Ale - Beer Recipe - Brewer's Friend

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Odd Bits Ale

183 calories 21.1 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20.1 liters (fermentor volume)
Pre Boil Size: 26.29 liters
Post Boil Size: 20.1 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 183 calories (Per 330ml)
Carbs: 21.1 g (Per 330ml)
Created: Friday December 13th 2024
1.059
1.018
5.3%
36.6
8.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.49 kg United Kingdom - Golden Promise2.49 kg Golden Promise 37 3 45.4%
2.49 kg United Kingdom - Maris Otter Pale2.49 kg Maris Otter Pale 38 3.75 45.4%
0.50 kg United Kingdom - Amber0.5 kg Amber 32 27 9.1%
5.48 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25.50 g Willamette25.5 g Willamette Hops Pellet 4.5 Boil 60 min 15.15 25%
25.50 g Willamette25.5 g Willamette Hops Pellet 4.5 Boil 15 min 7.52 25%
25.50 g Willamette25.5 g Willamette Hops Pellet 4.5 Boil 0 min 25%
25.50 g Willamette25.5 g Willamette Hops Pellet 4.5 Boil 45 min 13.9 25%
102 g / $ 0.00
 
Yeast
Fermentis - Safale S-33
Amount:
1 Each
Cost:
Attenuation (avg):
68.72%
Flocculation:
Low
Optimum Temp:
18 - 26 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 102 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 20
Mash volume with grains 23.6
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 12.7 L) 12.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.3 L) 26.3
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 20.1
Going into fermentor 20.1
Total: 32.7  
Equipment Profile Used: System Default
"Odd Bits Ale" No Profile Selected beer recipe by Brewer #445350. All Grain, ABV 5.34%, IBU 36.56, SRM 8.48, Fermentables: (Golden Promise, Maris Otter Pale, Amber) Hops: (Willamette)
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  • Public: Yup, Shared
  • Last Updated: 2024-12-13 20:20 UTC