Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

13 calories 3.3 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 540 gallons (ending kettle volume)
Pre Boil Size: 570 gallons
Efficiency: 85% (ending kettle)
Source: Drake
Calories: 13 calories (Per 12oz)
Carbs: 3.3 g (Per 12oz)
Created: Saturday December 7th 2024
1.0 °P
1.0 °P
4.4%
0.0
2.7
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
600 lb Briess - Brewers Malt 2-Row600 lb Brewers Malt 2-Row $ 0.00 / lb
$ 0.00 		37 1.8 80%
50 lb 1886 Malt House - NY Red Winter Wheat50 lb NY Red Winter Wheat $ 0.00 / lb
$ 0.00 		35.499 1.9 6.66667%
50 lb Briess - Brewers Brown Rice Flakes50 lb Brewers Brown Rice Flakes $ 0.00 / lb
$ 0.00 		27.6 1 6.66667%
50 lb US - Flaked Corn50 lb Flaked Corn $ 0.00 / lb
$ 0.00 		40 0.5 6.66667%
750 lbs / $ 0.00
 
Yeast
Omega Yeast Labs - Dried Lutra Kveik - OYL-071DRY
Amount:
1 Each
Cost:
$ 0.00 / each
$ 0.00
Attenuation (avg):
78.5%
Flocculation:
Medium
Optimum Temp:
68 - 95 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 746 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Temp: 68 °F      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 80 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 541.5 gal (2166 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 529.5 gal (2118 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 388.13 gal (1552.5 qt) 328.13 1312.5  
Strike water volume at mash thickness of 1.75 qt/lb 328.13 1312.5  
Mash volume with grains 388.13 1552.5  
Grain absorption losses -93.75 -375  
Remaining sparge water volume 335.88 1343.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 541.5 g | 2166 qt) 570 2280  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 568.5 g | 2274 qt) 540 2160  
Estimated amount in fermentor 540 2160  
Total: 664 2656
Equipment Profile Used: System Default
"Awesome Recipe" American IPA beer recipe by Drake. All Grain, ABV 4.43639%, IBU 0, SRM 2.65368, Fermentables: (Brewers Malt 2-Row, NY Red Winter Wheat, Brewers Brown Rice Flakes, Flaked Corn)
Last Updated and Sharing
 
14
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-12-07 18:10 UTC