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00000

303 calories 35 g 12 oz
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Beer Stats
Method: BIAB
Style: American Stout
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.072 (recipe based estimate)
Post Boil Gravity: 1.090 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 303 calories (Per 12oz)
Carbs: 35 g (Per 12oz)
Created: Saturday December 7th 2024
1.090
1.028
8.2%
18.2
40.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb American - Pale 2-Row 37 1.8 61.1%
1 lb Bairds - Chocolate Malt1 lb Chocolate Malt 31 500 5.1%
2 lb Great Western - Dark Munich2 lb Dark Munich 33 20 10.2%
1.50 lb Flaked Barley1.5 lb Flaked Barley 32 2.2 7.6%
1 lb Briess - Caramel Malt - 60L1 lb Caramel Malt - 60L 35.4 60 5.1%
14 oz Briess - Caramel Malt - 120L14 oz Caramel Malt - 120L 34.5 120 4.5%
4 oz Maple Syrup4 oz Maple Syrup 29.8 0 1.3%
1 lb Lactose (Milk Sugar)1 lb Lactose (Milk Sugar) 41 1 5.1%
19.62 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 0 min 50%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 60 min 18.21 50%
2 oz / $ 0.00
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
distilled
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 10.02 g | 40.1 qt) 9.95 39.8  
Mash volume with grains (equipment estimates 11.49 g | 46 qt) 11.42 45.7  
Grain absorption losses -2.3 -9.2  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.1 0.4  
Pre boil volume (equipment estimates 7.58 g | 30.3 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 6 24  
Volume into fermentor 6 24  
Total: 9.95 39.8
Equipment Profile Used: System Default
"00000" American Stout beer recipe by jimmyz. BIAB, ABV 8.18%, IBU 18.21, SRM 40.22, Fermentables: (American - Pale 2-Row, Chocolate Malt, Dark Munich, Flaked Barley, Caramel Malt - 60L, Caramel Malt - 120L, Maple Syrup, Lactose (Milk Sugar)) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2024-12-07 12:03 UTC