Golden Brett Beer
178 calories
12.6 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2.65 g |
Nelson Sauvin2.65 g Nelson Sauvin Hops |
|
Pellet |
10.5 |
Boil
|
2 min |
1.1 |
23.8% |
3 g |
Kent Goldings3 g Kent Goldings Hops |
|
Pellet |
6.8 |
Boil
|
60 min |
9.57 |
26.9% |
5.50 g |
El Dorado5.5 g El Dorado Hops |
|
Pellet |
12.4 |
Boil
|
2 min |
2.71 |
49.3% |
11.15 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Liters |
Heat water added to kettle (equipment estimates 10.5 L)
|
4.8 |
Mash volume with grains (equipment estimates 10.5 L)
|
4.9 |
Grain absorption losses (steeping)
|
-0.2 |
Volume increase from sugar/extract (early additions)
|
0.4 |
Pre boil volume (equipment estimates 10.8 L)
|
5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil volume
|
5 |
Going into fermentor
|
5 |
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
Total:
|
4.8
|
Equipment Profile Used: |
System Default |
"Golden Brett Beer" Brett Beer recipe by Lewis. Extract, ABV 6.94%, IBU 13.38, SRM 6.89, Fermentables: (DME Golden Light, DME Bavarian Wheat) Steeping Grains: (Rolled Oats (harraway's), Crystal 15 Malt, Honey Malt) Hops: (Nelson Sauvin, Kent Goldings, El Dorado)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-12-06 22:25 UTC