Dark Czech Lager - Beer Recipe - Brewer's Friend

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Dark Czech Lager

147 calories 13 g 12 oz
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Beer Stats
Method: All Grain
Style: Czech Dark Lager
Boil Time: 60 min
Batch Size: 500 liters (fermentor volume)
Pre Boil Size: 590 liters
Post Boil Size: 535 liters
Pre Boil Gravity: 10.2 °P (recipe based estimate)
Post Boil Gravity: 11.2 °P (recipe based estimate)
Efficiency: 74.5% (brew house)
Calories: 147 calories (Per 12oz)
Carbs: 13 g (Per 12oz)
Created: Friday December 6th 2024
11.2 °P
2.1 °P
4.9%
0.0
59.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
55 kg Dingemans - Pilsen55 kg Pilsen 36.8 3.04 53.9%
11 kg Castle Malting - Chateau Cara Terra11 kg Chateau Cara Terra 34 198.64 10.8%
25 kg Castle Malting - Château Munich Light25 kg Château Munich Light 34 18.78 24.5%
11 kg Bestmalz - BEST Chocolate11 kg BEST Chocolate 34.5 899.99 10.8%
102 kg / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
12 °C
Pitch Rate:
1.5 (M cells / ml / ° P) 8416 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 505.7 L. Suggest reducing initial water volume to 45.4 L and adding 460.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 342.72 L 275.4
Strike water volume at mash thickness of 2.7 L/kg 275.4
Mash volume with grains 342.7
Grain absorption losses -102
Remaining sparge water volume (equipment estimates 333.2 L) 417.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 505.7 L) 590
Boil off losses -5.7
Post boil Volume (equipment estimates 500 L) 535
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 535 L) 500
Total: 692.9  
Equipment Profile Used: System Default
"Dark Czech Lager" Czech Dark Lager beer recipe by Brewer #444887. All Grain, ABV 4.85%, IBU 0, SRM 59.64, Fermentables: (Pilsen, Chateau Cara Terra, Château Munich Light, BEST Chocolate)
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  • Last Updated: 2024-12-11 10:15 UTC