#31-HAZY IPA - Beer Recipe - Brewer's Friend

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#31-HAZY IPA

9357 calories 864 g 15 L
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 500 liters (ending kettle volume)
Pre Boil Size: 510 liters
Pre Boil Gravity: 16.1 °P (recipe based estimate)
Efficiency: 85% (ending kettle)
Calories: 9357 calories (Per 15L)
Carbs: 864 g (Per 15L)
Created: Thursday November 28th 2024
16.4 °P
3.4 °P
7.1%
0.0
29.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
40 kg Crisp Malting - Pale Ale40 kg Pale Ale 38 9.18 30.8%
40 kg German - Pilsner40 kg Pilsner 38 2.77 30.8%
20 kg German - CaraMunich II20 kg CaraMunich II 34 121.26 15.4%
10 kg Briess - Caracrystal Wheat Malt10 kg Caracrystal Wheat Malt 35.9 145.27 7.7%
20 kg Bob's Red MIll - Flaked Oats20 kg Flaked Oats 33 1.17 15.4%
130 kg / ¥ 0.00
 
Yeast
Lallemand - Verdant IPA
Amount:
300 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 2873 B cells required
¥ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Enoshima
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
300 L Infusion 68 °C 62 °C 60 min
400 L Fly Sparge -- 75 °C --
Starting Mash Thickness: 1.75 L/kg
Starting Grain Temp: 16 °C
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 505.7 L. Suggest reducing initial water volume to 45.4 L and adding 460.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 313.3 L 227.5
Strike water volume at mash thickness of 1.8 L/kg 227.5
Mash volume with grains 313.3
Grain absorption losses -130
Remaining sparge water volume 413.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 505.7 L) 510
Boil off losses -5.7
Post boil volume (equipment estimates 504.3 L) 500
Estimated amount in fermentor 500
Total: 640.9  
Equipment Profile Used: System Default
"#31-HAZY IPA" No Profile Selected beer recipe by fukuda. All Grain, ABV 7.06%, IBU 0, SRM 29.33, Fermentables: (Pale Ale, Pilsner, CaraMunich II, Caracrystal Wheat Malt, Flaked Oats)
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  • Public: Yup, Shared
  • Last Updated: 2024-11-28 07:50 UTC