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Awesome Recipe

383 calories 39.2 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1.25 gallons (fermentor volume)
Pre Boil Size: 2.25 gallons
Post Boil Size: 1.25 gallons
Pre Boil Gravity: 1.064 (recipe based estimate)
Post Boil Gravity: 1.114 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Hop Utilization: 88%
Calories: 383 calories (Per 12oz)
Carbs: 39.2 g (Per 12oz)
Created: Monday November 11th 2024
1.114
1.029
11.3%
0.0
22.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Raw Honey3 lb Raw Honey 38 20 37.5%
5 lb US - Apple juice5 lb Apple juice 5.8 1 62.5%
8 lbs / $ 0.00
 
Yeast
Wyeast - Sweet Mead 4184
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
65 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 44 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Henrico County RO water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 1.93 g | 7.7 qt) 1.43 5.7  
Volume increase from sugar/extract (early additions) 0.82 3.3  
Pre boil volume (equipment estimates 2.75 g | 11 qt) 2.25 9  
Boil off losses -1.5 -6  
Post boil volume 1.25 5  
Going into fermentor 1.25 5  
Total: 1.43 5.7
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by ZeroKruel. Extract, ABV 11.26%, IBU 0, SRM 22.43, Fermentables: (Raw Honey, Apple juice)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2024-11-11 18:18 UTC