Pale Ale Ananas - Beer Recipe - Brewer's Friend

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Pale Ale Ananas

177 calories 16.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2.53 gallons
Post Boil Size: 1.03 gallons
Pre Boil Gravity: 1.022 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Klokenweb
Calories: 177 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Monday November 4th 2024
1.054
1.011
5.7%
152.3
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb Canadian - Pale 2-Row2 lb Pale 2-Row $ 0.00 / lb
$ 0.00 		36 1.75 100%
2 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Citra10 g Citra Hops Pellet 11 Boil at 212 °F 60 min 94.85 50%
10 g Citra10 g Citra Hops Pellet 11 Boil 20 min 57.44 50%
20 g / $ 0.00
 
Yeast
Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST
Amount:
1 Each
Cost:
$ 0.00 / each
$ 0.00
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
50 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 18 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Temp: 68 °F       CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 6 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 0.88 3.5  
Mash volume with grains 1.04 4.1  
Grain absorption losses -0.25 -1  
Remaining sparge water volume (equipment estimates 2.15 g | 8.6 qt) 2.16 8.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 2.53 10.1  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil Volume (equipment estimates 1 g | 4 qt) 1.03 4.1  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 1.03 g | 4.1 qt) 1 4  
Total: 3.03 12.1
Equipment Profile Used: System Default
"Pale Ale Ananas" American Pale Ale beer recipe by Klokenweb. All Grain, ABV 5.67%, IBU 152.3, SRM 3.52, Fermentables: (Pale 2-Row) Hops: (Citra)
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  • Public: Yup, Shared
  • Last Updated: 2025-01-02 18:32 UTC