Red Ale - Beer Recipe - Brewer's Friend

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Red Ale

224 calories 16.8 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 32 liters (fermentor volume)
Pre Boil Size: 37.7 liters
Post Boil Size: 32 liters
Pre Boil Gravity: 1.063 (recipe based estimate)
Post Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Eu mesmo
Calories: 224 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)
Created: Sunday November 3rd 2024
1.074
1.009
8.5%
0.0
31.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg American - Pilsner3 kg Pilsner 37 1.8 37.5%
1 kg Weyermann - CaraRed1 kg CaraRed 35 19.3 12.5%
0.30 kg Castle Malting - Château Chocolat0.3 kg Château Chocolat 38 488.1 3.8%
0.20 kg German - Carafa I0.2 kg Carafa I 32 340 2.5%
0.50 kg Castle Malting - Château Cafe0.5 kg Château Cafe 35 176.8 6.3%
3 kg Cane Sugar3 kg Cane Sugar 46 0 37.5%
8 kg / $ 0.00
 
Yeast
- Granvin
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
30 - 40 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 201 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 18.3
Mash volume with grains 21.6
Grain absorption losses -5
Remaining sparge water volume 23.5
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 1.8
Pre boil volume 37.7
Boil off losses -5.7
Post boil Volume 32
Going into fermentor 32
Total: 41.8  
Equipment Profile Used: System Default
"Red Ale" No Profile Selected beer recipe by Eu mesmo. All Grain, ABV 8.45%, IBU 0, SRM 31.53, Fermentables: (Pilsner, CaraRed, Château Chocolat, Carafa I, Château Cafe, Cane Sugar)
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  • Public: Yup, Shared
  • Last Updated: 2024-11-03 14:55 UTC