Hazy IPA
144 calories
15.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Aroma
|
0 min |
|
50% |
50 g |
Saaz50 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
23.24 |
50% |
100 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Citra (Pellet) 50 g Citra (Pellet) Hops |
|
|
50% |
50 g |
Saaz (Pellet) 50 g Saaz (Pellet) Hops |
|
23.24 |
50% |
100 g
/ $ 0.00
|
Target Water Profile
Light colored and malty
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15.6 L |
|
Infusion |
45 °C |
45 °C |
60 min |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
18 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 4 L/kg
|
18 |
Mash volume with grains
|
21 |
Grain absorption losses
|
-4.5 |
Remaining sparge water volume (equipment estimates 14.4 L)
|
13.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27 L)
|
26.3 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume (equipment estimates 20.8 L)
|
22.8 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 22.8 L)
|
20.8 |
Total:
|
31.7
|
Equipment Profile Used: |
System Default |
"Hazy IPA" American IPA beer recipe by Brewer #362340. All Grain, ABV 4.61%, IBU 23.24, SRM 3.15, Fermentables: (Extra Pale Premium Pilsner Malt, Carapils, OiO Oat Flakes / Rolled oats) Hops: (Citra, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-04 23:53 UTC