Heart of Glass Blonde
154 calories
14 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Nugget1 oz Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
17.22 |
33.3% |
2 oz |
Amarillo2 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
10.5 |
66.7% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Nugget (Pellet) 0.99999999771257 oz Nugget (Pellet) Hops |
|
17.22 |
33.3% |
2 oz |
Amarillo (Pellet) 1.9999999954251 oz Amarillo (Pellet) Hops |
|
10.5 |
66.7% |
3 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 18.11 gal (72.45 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 6.11 gal (24.45 qt) sparge/top-off.
|
|
|
Heat water added to kettle
|
21.32 |
85.3
|
Mash volume with grains (equipment estimates 21.32 g | 85.3 qt)
|
23.48 |
93.9
|
Grain absorption losses (steeping)
|
-3.38 |
-13.5
|
Volume increase from sugar/extract (early additions)
|
0.17 |
0.7
|
Pre boil volume
|
18.11 |
72.4
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
Post boil volume
|
16.5 |
66
|
Going into fermentor
|
16.5 |
66
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
21.32
|
85.3
|
Equipment Profile Used: |
System Default |
"Heart of Glass Blonde" Blonde Ale beer recipe by Thursday Night Aleworks. Extract, ABV 4.98%, IBU 27.71, SRM 5.54, Fermentables: (Pilsen Malt 2-Row, Honey Malt, Vienna) Hops: (Nugget, Amarillo)
Last Updated and Sharing
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- Last Updated: 2024-09-23 16:33 UTC